It's so much chilly these days

A lot of people takes coat in the city.

We opened "Fuyu-Maimon" as Winter dinner event now!




Period：～Feb. 11,2012(Sun.) 　Hours：17:30～22:00(L.O.21:30)

Guest of Garden Hotel Kanazawa have 10% discount for dinner

It's mean "Fuyu-Maimon" as "A VERY DELICIOUS MEAL in Winter"

In Japan, people traditionally eat a special selection of dishes called "Osechi"

during the New Year's holidays.

Of course, Garden Hotel Kanazawa makes its special food!


　　　 　　　　　　　　        "Osechi" 20,000 yen

People go to shrines, visit friends and relatives, drink sake and eat special

new-year dishes to celebrate the New Year.






GARDEN HOTEL KANAZAWA http://ssl.gardenhotel-kanazawa.co.jp/garden/english/

The best season for crabs & shrimps has arrived in Kanazawa

Do you like pink shrimps & crabs?

Garden Hotel Kanazawa serves shrimps & crabs as a accommodation plan

"Crabs & Shrimps Dinner Tray"

　　　　　　　　　　"Crabs & Shrimps Dinner "


＜Menu＞
　Assorted Sashimi
　Seafood Hot pot
　Crabs, pink shrimps and vegetables Tempura
　Crabs Gratin
　Vinegared crabs
　Rice dish includes seasonal ingredients such as mushrooms
　Crabs Miso soup
　Fruits & sherbert

The plan costs 9,500 yen per person.

Charges include dinner, the night's stay and breakfast, the following morning.

It's even better when you have it along with some delicious Japanese sake.






GARDEN HOTEL KANAZAWA http://ssl.gardenhotel-kanazawa.co.jp/garden/english/

Ishikawa Kenmin International Festival was held on October 30,2011 at Rifare

(Ishikawa International Center)

There were "International exchange booths", "Stage show","Japanese cultural

workshops" etc.

　　　　　　　　　　　 

　　　　　　　
There were also "International food stalls" in front of Rifare!

Garden Hotel Kanazawa made Japanese pot-au-feu"Oden" and "Mushrooms rice".

Mr.Matsuda cooked yummy "Oden" as the representative of Japan!

"Oden" is one of popular Japanese winter dish containing all kinds of ingredients

cooked in a pot.

When you come to Japan, you must try it!!







GARDEN HOTEL KANAZAWA http://ssl.gardenhotel-kanazawa.co.jp/garden/english/

It's getting chilly these days

The maple leaves will have turned red beautifully from the middle of Nov. to

the middle of Dec.

We open "Aki-aji restaurant" as Autumn dinner event now!

    
　【The 30th anniversary】Aki-aji restaurant　　
　　Period：～Nov. 20,2011(Sun.) 　Hours：17:30～22:00(L.O.21:30)

Guest of Garden Hotel Kanazawa have 10% discount for dinner

We cook Kaga Yasai vegetables for Morning buffet・Lunch buffet too.

Why don't you try Kaga cuisine, using Goro-jima kintoki sweetpotatoes or Kaga

renkon lotus roots or Kinji-so?






GARDEN HOTEL KANAZAWA http://ssl.gardenhotel-kanazawa.co.jp/garden/english/